Cutty Sark - the whisky, not the ship - was launched in 1923 and went on to become one of the most popular whiskies in the world. The first Scotch whisky to sell more than 1 million cases annually in the USA it was noted for its light colour and easy mixability. In this unique, full colour volume, editor Ian Buxton has assembled a top team of whisky experts to tell the colourful story behind 'the real McCoy'. With exclusive access to historical archives we meet the blenders behind the whisky, explore its rise and rise through Prohibition and post-war recovery, and discover new and exciting cocktail recipes specially created for the book. Contributions from Helen Arthur, Dave Broom, Ian Buxton, Charles MacLean, Marcin Miller, Martine Nouet, Paul Pacult, Gary Regan, Neil Ridley and Gavin D Smith.
Ian has been working in and around the whisky industry for about 20 years, but has been drinking professionally for a good deal longer. He began writing regularly for Whisky Magazine shortly after it launched, and now also writes for The Keeper, Country Life, Scotland Magazine, Scottish Field and in Russia for Whisky and Magnum magazines. Ian has published three books: Whisky History, Hints & Tips, a facsimile edition of Aeneas MacDonald's 1930 classic Whisky and 101 Whiskies to Try Before You Die.
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Destinations, frais et délaisVendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR005386364
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Vendeur : Books From California, Simi Valley, CA, Etats-Unis
hardcover. Etat : Very Good. The copy shows minor external wear, but is in otherwise good condition. N° de réf. du vendeur mon0003730403
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Vendeur : Hamelyn, Madrid, Espagne
Etat : Como nuevo. : Cutty Sark - the whisky, not the ship - was launched in 1923 and went on to become one of the most popular whiskies in the world. The first Scotch whisky to sell more than 1 million cases annually in the USA it was noted for its light colour and easy mixability. In this unique, full colour volume, editor Ian Buxton has assembled a top team of whisky experts to tell the colourful story behind 'the real McCoy'. With exclusive access to historical archives we meet the blenders behind the whisky, explore its rise and rise through Prohibition and post-war recovery, and discover new and exciting cocktail recipes specially created for the book. Contributions from Helen Arthur, Dave Broom, Ian Buxton, Charles MacLean, Marcin Miller, Martine Nouet, Paul Pacult, Gary Regan, Neil Ridley and Gavin D Smith. EAN: 9781780270265 Tipo: Libros Título: Cutty Sark: The Making of a Whisky Brand Autor: Ian Buxton Editorial: Birlinn Ltd Formato: Tapa dura. N° de réf. du vendeur Happ-2025-02-21-63ee07e0
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Vendeur : Postscript Books, Newton Abbot, DEVON, Royaume-Uni
Hardcover. Etat : New. In this extensively illustrated book, ten of the world's leading drinks writers explore the history of Cutty Sark whisky. The chapters describe the creation of the blend by the London firm Berry Bros & Rudd in 1923, the Clyde-built ship after which it is named, the brand's global popularity, and its appearance in popular culture from Goodfellas to The Sopranos. N° de réf. du vendeur 516177
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